Ingredients (Serves 4–5)

Chicken:

• 4 boneless chicken breasts (or thighs)
• Salt & black pepper (to taste)
• 1 tsp paprika
• 1 tbsp olive oil (optional, for searing)

Sauce:

• 3 garlic cloves (minced)
• 1 cup chicken broth
• 1 cup heavy cream
• ½ cup grated parmesan
• ½ cup sun-dried tomatoes (chopped)
• 1 tsp Italian seasoning
• ½ tsp chili flakes (optional)

 Instructions

1. Optional sear (adds flavor)

• Heat oil in a pan
• Sear chicken 2–3 minutes per side until lightly golden

2. Add to slow cooker

• Place chicken in slow cooker
• Add garlic, broth, sun-dried tomatoes, and seasoning

3. Cook

• Low: 4–5 hours
• High: 2–3 hours

4. Finish sauce

• Stir in heavy cream + parmesan
• Cook another 15–20 minutes until creamy and slightly thick

5. Serve

• Spoon sauce over chicken
• Garnish with fresh basil or parsley

 What to Serve With It

• Pasta (fettuccine or penne)
• Mashed potatoes
• Rice
• Garlic bread

 Pro Tips

• Use thighs for extra juicy texture
• Don’t add cream at the start—it can split
• If sauce is thin, leave lid off last 20 min

 Nutrition (Approx per serving)

• Calories: 400–500 kcal
• Protein: 30–35g
• Carbs: 6–10g
• Fat: 25–30g

 Allergen Info

• Dairy (cream, parmesan)

Naturally nut-free, but check packaged ingredients if needed

 Q&A

Q: Why is it called “Marry Me” chicken?
Because it’s rich, comforting, and impressively flavorful—“proposal-worthy.”

Q: Can I make it lighter?
Yes—use half-and-half or evaporated milk instead of heavy cream

Q: Can I add veggies?
Yes—spinach, mushrooms, or zucchini work great

Q: Can I freeze it?
Yes, but cream sauces may slightly change texture—stir well when reheating

Q: How to thicken the sauce?

• Simmer uncovered
• Or add a cornstarch slurry

• Author
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Sara Mitchell

Sara Mitchell is an expert restaurant content creator who writes easy-to-read guides about CAVA and other Mediterranean fast-casual chains in the United States. She covers locations, menus, prices, and hours, making it simple for visitors to find nearby restaurants and what to order quickly.

With years of experience in restaurant research and local SEO, Sara creates accurate, user-friendly guides that work for both people and search engines. Her goal is to help users go from search results to their nearest restaurant or menu choice with as few clicks as possible.

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